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  /  Posts tagged "Quality"

Amro Abdallah Hasanen Mohamed, University of Medical Sciences and Technology, Sudan COMPARATIVE STUDY OF PHYSICOCHEMICAL PROPERTIES OF LORATADINE TABLETS (10 MG) IN RETAIL OUTLETS IN KHARTOUM CITY, SUDAN Purpose: The aim of this study is to evaluate the impact of poor monitoring

Neha Kapoor, University of Westminster, UK Jane Naufahu, University of Westminster, UK Sundus Tewfik, London Metropolitan University, UK Sushma Bhatnagar, All India Institute of Medical Sciences, India Rakesh Garg, All India Institute of Medical Sciences, India Ihab Tewfik, University of Westminster, UK Purpose: The main objective

Abdalla Bashair Ali Eltegani and Elfatih Mohamed Abdel-Rahman, University of Khartoum, Sudan Purpose: A field experiment was carried out at the Demonstration Farm of the Faculty of Agriculture, University of Khartoum at Shambat to investigate the effect of chicken manure and

Abdul Salam Babji, Hong Pui Khoon and Azhana Hamzah, Universiti Kebangsaan, Malaysia Purpose: The effect of kappa-carrageenan and gelatin on the quality of chicken meat ball was investigated. Methodology: The prepared chicken meat balls underwent various tests (sensory evaluation, physical-chemical analysis, proximate