Mardon Elian is an alumnus of Food Technology Department, Faculty of Agricultural Technology, Widya Mandala Surabaya Catholic University. He was an assistant lecturer in Laboratory Work of Food Chemistry, Food Biochemistry, Inorganic Chemistry, Analytical Chemistry, and General Microbiology since 2010 until 2011, as well as a research assistant in Center for Food and Nutrition Research in 2011. His main interest lies in the field of functional food.